Explores the distinct product characteristics and risk factors that affect performance and prudent credit risk management processes and practices. Identifies ways to manage and control risk levels and exposures.What You'll Learn:After completing this course, students will be able to:

• Identify the key product characteristics for commercial and agricultural lending
  
• Describe the major risk factors associated with originating commercial and agricultural loans
  
• Identify the primary functions of a sound credit risk rating system
  
• Describe the key components of a sound credit risk management framework and governance

You have 6 months to complete the course and gain your printable certificate. Course Length: 45 minutes